FAQ
Frequently asked
What is GoodHands?
GoodHands is a food brand focused on making everyday ingredients with better, cleaner alternatives.
No additives.
No preservatives.
No unnecessary ingredients.
Just food that makes sense.
What makes your products different?
We keep our ingredient lists simple and honest.
Most of our products are made using real, recognizable ingredients, without fillers or artificial additives.
Are your flours gluten-free?
Our almond, coconut, and hazelnut flours are naturally gluten-free.
Our oat flour is made from oats, which naturally don’t contain gluten, but because of contamination, it is not certified gluten-free.
Is almond flour suitable for low-carb or diabetic-friendly diets?
Almond flour is naturally lower in carbohydrates than regular flour, which is why it’s commonly used in low-carb and sugar-conscious recipes.
Can I use your flours in normal recipes?
Absolutely.
Pancakes, cookies, cakes, waffles, banana bread — our flours are made to fit into the recipes you already love.
Will alternative flour change the taste of my recipes?
A little, in a good way.
Each flour has its own texture and flavor profile, which adds more depth and richness to recipes.
Do your products contain preservatives or additives?
No.
We believe food should be made with ingredients you can actually recognize.
Does your granola contain added sugar?
Our Honey Granola and Coconut & Super Seeds Granola are made with natural sweeteners like honey and molasses.
Our Chocolate Chip Granola also contains chocolate chips, which include sugar.
Are you the only brand in Egypt offering hazelnut flour?
YES!
GoodHands is currently the first local brand in Egypt to offer 100% hazelnut flour as part of its product range.